Tap List

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A Northwest American-Style IPA. The color comes through as a deep gold with orange hues. Fruity and citrusy hop aroma shines, with hints of pine resin. The four hop flavor dominates, re-enforcing the aroma with more citrus, fruity and piney notes. Apocalypse has a medium-bodied mouth feel, finishing crisp and dry. All of this results in a very drinkable IPA.

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Our tropical and tangy twist on a traditional margarita. Crafted with Alphonso mangos, key limes, and habanero peppers, this cocktail brings a combination of just the right amount of heat to compliment the mango sweetness

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Balanced, crisp, natural offering made with fresh pineapple and no added sugars. It contains fewer calories than some of the industry's leading cider brands with zero artificial ingredients. Fruity, tropical & refreshing! Enjoy

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Melomel style, a year-round favorite. Deliciously smooth. Ours is gently blended with bits of peach, complemented by a floral bouquet of chamomile and saffron petals. Try our peach mead with a scoop of vanilla ice cream as a decadent dessert. Also pairs nicely with poultry and pork.

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he original recipe for this decadent nightcap was a simple affair - vodka, espresso, and coffee liqueur, developed in the 1980s. We've taken a brewers spin on this classic cocktail by steeping soft, but rich, wheated imperial milk stout for 5 days on whole coffee beans, dry-hopping course ground Ethiopian espresso provided by our friends and roasters at Oddly Correct. The result is a smooth coffee-forward delectably full-bodied elegant way to end the perfect evening. Malt: Pale, Weyerman Carafe iii, Weyerman Chocolate, Simpsons Light Crystal + Dark, Roasted Barley, Oats, Wheat Hops: Magnum Adjuncts Lactose Ethiopian Espresso - Oddly Correct

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Big, malty, hoppy. Five malt varieties commingle to create a dark red color with a balances malt base. Late kettle additions and dry-hopping with Ultra and Sterling hops bring out the NW Red's defining character. A lot's happening under the surface here; like it is with the mighty Columbia River, rolling right outside our window.

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This refreshing American Style Lite lager is built on a base of extra light Pilsner malt and Corn. Brewed to be consumed with your favorite sports game or to just pass the warm summer nights with good friends. Classically designed with quality ingredients, this nostalgic seasonal crusher will keep you cruising till the party ends.

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Embodying both sophistication and simplicity, the Hibiscus Lemonade cocktail sparkles with fresh and juicy lemons, classic G&T aromas, and a uniquely refined house botanical blend giving it a beautiful pink hue.

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True old-fashioned Root Beer made with 22 different ingredients including real vanilla and pure cane sugar. It pairs perfectly with vanilla bean ice cream to make a one of a kind float. great root beer from our friends at Big E Ales in Lynnwood. This is for the non-beer drinker as well as for DDs.

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A pumpkin ale with the attitude of a world-weary barista, Punkuccino packs a short shot of Stumptown coffee toddy in your pint with just a shake of cinnamon and nutmeg.

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Ferment Barleywine Ale is an English approach to barleywine. At 11% ABV, low bitterness, and a seven-malt grain bill the beer showcases rich, robust, and warming qualities. Brewed in 2020, the beer sat a year in French oak wine barrels, which added a touch of subtle oak character and provided time for complex flavors of caramel, dried dates, and toffee to meld together!

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A TROPICAL WEST COAST IPA from FORT GEORGE, MIRAGE AND SUNRIVER BREWING The brewers at Fort George have travelled from Anchorage to Oakland in search of the finest, tastiest, newest flavors. This year we're bringing 3-Way IPA home to the Pacific Northwest. In 2025, Mirage, Sunriver Brewing and Fort George embark on an Incredible Journey - scaling the cliffs of flavor, fording rivers of hops and crossing fragrant meadows of delicious malt to bring home the perfect West Coast IPA. Hops: Bract 106, Cascade, Simcoe Cryo, Citra Malt: Rahr Pils, Rahr 2Row, Grain Millers Flaked Wheat, Weyermann Acidulated

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American IPAs are known for their citrusy hop punch, but we cranked up the juice on this one! Brewed with grapefruit peel and a mysterious new hop code named “Experimental Grapefruit”, this IPA is a serious citrus bomb. Lively and bright, bracingly bitter, and eminently refreshing, you’ll wish it grew on trees!

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This tart and whimsical blueberry treat will remind you of your family's freshly baked blueberry muffins!

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Pumpkin ale with spices and coffee

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This beer erupts with a floral, hoppy taste, followed by a well rounded malty middle, finishing with a nicely organic hop flavor. Locally sourced two row grain and a blend of specialty malts give our amber its rich taste. Further complexity is achieved by leaving the beer unfiltered. Lastly, we dry hop with locally grown, Yakima valley hops creating what has become the original, cult classic, northwest amber ale.

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A *true* fresh hop IPA brewed with fresh whole-cone mosaic and dry-hopped with fresh whole-cone Idaho 7, both courtesy our friends at Carpenter Ranches

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Fall, the worst season of them all. Warm enough to remind you that there used to be summer but cold enough that you know what's coming. On the upside, no need to worry about your swimsuit body. Feel free to drink as much pumpkin hard cider by One Tree as you like, responsibly, of course.

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For centuries, the Weinviertel, in lower Austria, has been the region that delivers its wines to Vienna as it borders the city. Due to the rolling hills of the region the vines are grown on the tops of the hills to have better aeration and better drained soil. The Mittelere Riede vineyard is located in the neighboring town of Rabendorf and is made up of alluvial soils created from the last glacial period covering this region of Austria. The composition is mainly gravel, stone and pebble on the tops of the hills and loam and silt at the bottom. These glacial deposits provide an ideal setting for viticulture. Raspberry, cherry, spices, black pepper, well integrated acidity. 1L

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Now that you’ve discovered the new unique taste of our beer, we salute your ways to keep it fresh. As an original - the first to combine Hefeweizen beer and grapefruit juice, we’d like to introduce you to the “proper” pronunciation of our unusual and challenging name: Chauffeur + ah + (The) Hoff + ah!

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Super Squeeze Fruited Seltzer is made with Orange, Guava, & Key Lime by Stemma Brewing Co. Fruity & delicious…It’s the perfect go to seltzer for summer.

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ubtle aromas of violet, strawberry and raspberry lead to darker notes of black cherry and plum. On the palate, blackberry, cassis, and chocolate dominate with hints of chalk and spice. The firm structure frames the extended, silky finish of black fruits.

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The Tiamo Pinot Grigio is sourced from a certified organic vineyard near the town of Treviso in the Veneto wine growing region of Italy. No oak is used in making the wine in order to keep it fresh and crisp but the wine is also floral and full of fruit due to the high quality of the organic grapes used in its production.

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Yay! Ladybugs! Hazy IPA with Simcoe, Citra, Idaho 7, and Cashmere

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Citra Fresh Hop